Course Material: INTRODUCTION TO BIOTECHNOLOGY

This is a 200 Level First Semester course.

Course Code: AGR 203

Course Title: INTRODUCTION TO BIOTECHNOLOGY

Unit: 2

Status: Compulsory

Lecturer in Charge: Prof. Gbadamosi, Dr Olaniyi, Mr Osekita

Course Content

  1. Definition and history of biotechnology
  2. Ancient and modern biotechnology
  3. Tissue culture

Download Also: AGR 201: GENERAL AGRICULTURE

  1. Techniques in biotechnology (Elctrophoresis, Polymerase Chain Reaction, Recombinant DNA, Fermentation, Artificial Insemination)
  2. Biosafety
  3. Application of biotechnology in plant and animal improvement
  4. Ethics of biotechnology
Short HandBook on Biotech (Highly Recommended)
Short Hand Book on Biotech (Highly Recommended)
download
A TextBook on Biotechnology

 

 

 

 

We wish you a successful 200 Level!

 

 

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