COURSE MATERIAL: ANS 201: ANATOMY AND PHYSIOLOGY OF FARM ANIMALS

Course Code: ANS 201

Course Title: ANATOMY AND PHYSIOLOGY OF FARM ANIMALS

Course Code: 2

Lecturer in Charge: Dr (Mrs) Fadare, Mrs Oluwasheyi

Course Content

  1. Parts of the beef and dairy cattle, sheep, goats, pigs, rabbits and poultry
  2. Fundamentals of cell biology
  3. Anatomy and physiology of the cell, types
  4. Anatomy and physiology of farm animals tissues, nervous system, skeletal system, muscle bone, circulatory system, reproductive, digestive. Special senses and other systems of farm animals
  5. Physiological functions of animals- homoestatic, nutrition, digestion and respiration
  6. Temperature regulation, excretion and reproduction
  7. Endocrinology
  8. The blood and circulation
  9. Lactation, milk let down and egg production
  10. Water balance

 

Diagramatic Images of Some Farm ANimals
Diagramatic Images of Some Farm ANimals

 

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